"The Fall Of M&S: Food To The Rescue?"
Fiona Phillips investigates the fortunes of M&S.
Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be ...
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned...
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...
When Carly and Jason, exact opposites, compete on a famed cooking show for the chance at their own r...
Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cr...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
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This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture)...
A misfit teenage checkout operator has an unrequited crush on her supermarket manager. At the same s...
Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes a...
Celebrity test subjects try junk food overeating in a intresting experiment...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S....
Meat is the modern story of the animals we eat, as told by the people who never get to say their pie...
Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
As society tackles the problem of feeding our expanding population safely and sustainably, a schism ...