A middle-aged magician Pyotr Tarasov vegetates in the circus, receiving a meager salary. But he is a magician, he has a professional family secret: he can take out of a hat not only birds and rabbits, but also any amount of food. To use his opportunities, on the advice of friends, he opens a restaurant. Can a poor sorcerer become a prosperous businessman?
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A middle-aged magician Pyotr Tarasov vegetates in the circus, receiving a meager salary. But he is a magician, he has a professional family secret: he can take out of a hat not only birds and rabbits, but also any amount of food. To use his opportunities, on the advice of friends, he opens a restaurant. Can a poor sorcerer become a prosperous businessman?
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