Storyline

We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to Maryland's Eastern Shore where blue crabs are legendary, host David Guas visits a different city each week where he serves up amazing local ingredients to test the epic backyard skills of America's hardcore grillers. Competitors come from all walks of life, including a patent attorney, a professional chef, an electrician and a suburban mom. Despite their differences, all contestants have a passion for high-heat, big meat and cooking over an open flame. Each episode starts with 4 competitors, but in the end only 1 walks away with the $10,000 cash prize and the bragging rights of being the killer griller.

First Aired

2014-07-02
Last Aired

2014-09-24
Creator
Genre

Reality
Seasons

1
Episodes

13
Status

Canceled
Language

English
Network

Travel Channel

Keywords:

cooking travel food

Stream and watch American Grilled

Season 1

1. You Hear That Sizzle?

Four grillers in Asheville, NC, throw it down for a chance to take home the $10,000 prize. Dillon, Wil...More

Four grillers in Asheville, NC, throw it down for a chance to take home the $10,000 prize. Dillon, Will, Tiny and Jeff must use some of the most bizarre local ingredients, and some of the juiciest cuts of meat.Less

45mins 2014-07-02

2. Crazy Surf & Turf

Four killer grillers battle it out in Annapolis, MD, to win the $10,000 prize. Heath, Julie, Mike and ...More

Four killer grillers battle it out in Annapolis, MD, to win the $10,000 prize. Heath, Julie, Mike and Eric take on high-heat, big meat and everything in between.Less

45mins 2014-07-09

3. Going Whole Hog

Four competitors in Charlottesville, VA, must grill with local ingredients and various cuts of pork, i...More

Four competitors in Charlottesville, VA, must grill with local ingredients and various cuts of pork, including everything from snout to tail. Corey, Rex, Jim and Richard go hog wild, but only one of them is victorious.Less

45mins 2014-07-16

4. Floribbean Flames

Four killer grillers from the beautiful coastal city of Jacksonville, FL, battle it out to win the $10...More

Four killer grillers from the beautiful coastal city of Jacksonville, FL, battle it out to win the $10,000 prize. Brian, Jeff, Alex and Obie must only use local ingredients like frog legs, stone crabs and chayote squash.Less

45mins 2014-07-23

5. Southern Char

Four killer grillers, in the beautiful port city of Savannah, GA, battle it out to earn the $10,000 fi...More

Four killer grillers, in the beautiful port city of Savannah, GA, battle it out to earn the $10,000 first-place prize. Lee, Tina, Jack and Cheyenne must use local ingredients like Vidalia onions, quail, pork cheeks and grits.Less

45mins 2014-07-30

6. Pensacola Beach Brawl

Grillers in Pensacola, Fla., are judged on how well they prepare local ingredients, including Florida ...More

Grillers in Pensacola, Fla., are judged on how well they prepare local ingredients, including Florida avocados, locally sourced alligator tail, red snapper, and something called botarga.Less

45mins 2014-08-06

7. Big Sizzle in the Big Easy

David Guas travels to his hometown of New Orleans, where four grillers compete in the French Market to...More

David Guas travels to his hometown of New Orleans, where four grillers compete in the French Market to win over the judges with their use of local ingredients. On the menu: Sazerac Rye whiskey; okra; and live crawfish.Less

45mins 2014-08-13

8. America's Favorite Pastime

Host David Guas travels to Chicago for a special Major League Baseball-themed episode of American Gril...More

Host David Guas travels to Chicago for a special Major League Baseball-themed episode of American Grilled. Four killer grillers, Juicy, John, Jason and Damon, battle it out for $10,000 using only local ingredients like Cracker Jack, kielbasa sausage and T-bone steaks.Less

45mins 2014-08-20

9. Beef in the Heart of Texas

The competition arrives in Austin, where four grill masters are given Lockhart sausage, nopales, pecan...More

The competition arrives in Austin, where four grill masters are given Lockhart sausage, nopales, pecans, burning hot jalapeños and beef heart to cook.Less

45mins 2014-08-27

10. Battle on Beale St.

The battle arrives in Memphis, where four grill masters are given pork belly, sorghum syrup and cherry...More

The battle arrives in Memphis, where four grill masters are given pork belly, sorghum syrup and cherry moonshine as ingredients.Less

45mins 2014-09-03

11. Meat Me in St. Louis

A battle in St. Louis features such local ingredients as pork steaks, raw horseradish root, Mayfair dr...More

A battle in St. Louis features such local ingredients as pork steaks, raw horseradish root, Mayfair dressing and Provel cheese.Less

45mins 2014-09-10

12. The Bluegrass Grillers

Kentucky smoked cheese, Bluegrass soy sauce and juicy cuts of bison.

Kentucky smoked cheese, Bluegrass soy sauce and juicy cuts of bison.Less

45mins 2014-09-17

13. Rolling Hills and Sizzling Grills

In the Season 1 finale, grillers from Latrobe, Pa., compete using local ingredients, including Iron Ci...More

In the Season 1 finale, grillers from Latrobe, Pa., compete using local ingredients, including Iron City Beer, Amish chicken, pickled beet eggs, chocolate and prized lamb from Jamison Farm.Less